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  <front>
    <journal-meta>
      <journal-title-group>
        <journal-title>Management</journal-title>
      </journal-title-group>
    </journal-meta>
    <article-meta>
      <article-id pub-id-type="doi">10.1016/j.im.2016.06.002</article-id>
      <title-group>
        <article-title>Information Extraction for Inclusive Recommender Systems</article-title>
      </title-group>
      <contrib-group>
        <contrib contrib-type="author">
          <string-name>Noemi Mauro</string-name>
          <xref ref-type="aff" rid="aff0">0</xref>
        </contrib>
        <contrib contrib-type="author">
          <string-name>Liliana Ardissono</string-name>
          <xref ref-type="aff" rid="aff0">0</xref>
        </contrib>
        <contrib contrib-type="author">
          <string-name>Stefano Cocomazzi</string-name>
          <xref ref-type="aff" rid="aff0">0</xref>
        </contrib>
        <contrib contrib-type="author">
          <string-name>Federica Cena</string-name>
          <xref ref-type="aff" rid="aff0">0</xref>
        </contrib>
        <aff id="aff0">
          <label>0</label>
          <institution>Computer Science Department, University of Torino</institution>
          ,
          <addr-line>Corso Svizzera 185, Torino, I-10149</addr-line>
          ,
          <country country="IT">Italy</country>
        </aff>
      </contrib-group>
      <pub-date>
        <year>2021</year>
      </pub-date>
      <volume>58</volume>
      <issue>2021</issue>
      <fpage>13</fpage>
      <lpage>17</lpage>
      <abstract>
        <p>Inclusive recommender systems should take both user preferences and the compatibility of items with the user into account in order to generate suggestions that can be appreciated and smoothly experienced at the same time. For instance, considering people in the Autism Spectrum Disorder, the sensory features of a place that is potentially interesting to the user are important to predict whether it might make her/him uncomfortable when visiting it. However, information about users' experience with items can hardly be found in the metadata provided by online geographic sources. In order to address this issue, we suggest to retrieve it from the consumer feedback collected by location-based services that publish item reviews. This type of feedback represents a sustainable information source because it is supported by people through a continuous reviewing activity. Thus, it deserves special attention as a potential data source. In this paper, we outline how this type of information can be retrieved and we discuss its benefits to Top-N recommendation of Points of Interest.</p>
      </abstract>
      <kwd-group>
        <kwd>eol&gt;Recommender Systems</kwd>
        <kwd>Geographic Information Systems</kwd>
        <kwd>People with Autism</kwd>
      </kwd-group>
    </article-meta>
  </front>
  <body>
    <sec id="sec-1">
      <title>1. Introduction</title>
      <p>In the development of inclusive
recommender systems, multiple factors have to be
taken into account to support a positive user
experience with the suggested items. For
instance, in Points of Interest (PoIs)
recommendation, accessibility issues, such as
architectonic barriers, should be considered to avoid
imposing extra fatigue on the user, or
making it hard to reach the place, if (s)he is
physically impaired. Moreover, if the user is in the
Autism Spectrum Disorder (ASD), the
sensory features of places have to be taken into
account to suggest PoIs that are compatible
with her/his aversions. However, physical
and sensory features of items are only a part
of a broader scope of characteristics that can
negatively influence user experience. For
instance, cultural aspects might impose
constraints on garment styles to be considered
in order to avoid ofending the user with
proposals that (s)he cannot accept.</p>
      <p>
        These examples support the idea that both
user preferences, and the compatibility of
items with the user are key to the suggestion
of items that (s)he can like and smoothly
experience at the same time. Diferent
compatibility aspects might be modeled within a
recommender system, depending on its goals,
such as impairments, sensory aversions,
cultural principles, and so forth. The basic
difference with respect to preference modeling
2. Background and related
work
is that the system should not assess whether
the user likes more or less a property of an
item, but if that property can cause any
discomfort, or dificulties, to her/him. Thus, for As discussed by Ghose and Ipeirotis in [
        <xref ref-type="bibr" rid="ref4">4</xref>
        ],
instance, a single, totally incompatible fea- online reviews are a precious source of
inture might make an item unsuitable for the formation about products and services
beuser, even though its other features would cause they describe previous consumers’
exsatisfy her/him very well. perience with items. Notice also that, as
re
      </p>
      <p>
        A few mobile guides propose models for views are voluntarily provided by people all
the evaluation of items compatibility with over the world, and they are continuously
users in personalized recommendation. For uploaded, they represent an ideally unlimited
instance, INTRIGUE [
        <xref ref-type="bibr" rid="ref1">1</xref>
        ] focuses on physical source of up-to-date information about items
accessibility of items, while PIUMA [
        <xref ref-type="bibr" rid="ref2 ref3">2, 3</xref>
        ] in- that can be used to feed a recommender
sysvestigates their compliance with the sensory tem.
aversions of people. In both works, the col- A lot of work has been carried out to
exlection of information about items support- tract relevant data from online reviews with
ing compatibility evaluation is a problematic the purpose of personalizing
recommendatask. Specifically, while geographic informa- tion to the individual user [5, 6], or to
astion sources provide some accessibility data sess review helpfulness [
        <xref ref-type="bibr" rid="ref4">4, 7, 8, 9, 10</xref>
        ].
More(e.g., wheelchair support), they typically of- over, a parallel research thread applies
opinfer standard types of information which can ion mining to identify pros and cons of items,
hardly represent the user experience with as observed by consumers, with the aim of
items in a complete way. Moreover, metadata highlighting aspects that can be improved or
do not always reflect real user experience. promoted. For instance, see [11], [12], and
For instance, even though a hotel claims that [13]. However, those works rely on statistical
it ofers Wi-Fi, the quality of internet ac- analyses of text and they focus on the most
cess can only be measured when visiting the frequently reported aspects of items, such as
place. the price and cleanliness of a hotel, or the
      </p>
      <p>In order to address this issue, we want quality of the food served by a restaurant.
to investigate the descriptive power of con- In contrast, compatibility evaluation is
resumer feedback collected by location-based lated to individual idiosyncrasies. For this
services that publish online item reviews. reason, it should be based on a deep
invesSpecifically, we want to study the extrac- tigation of users’ perceptions of items,
retion of data about sensory features from tex- gardless of how many people highlight the
tual comments in order to check whether various issues in their reviews. For instance,
leveraging this type of information in Top- even though a single person points out that a
N recommendation improves the suggestion restaurant is challenging for somebody who
of places. uses a wheelchair because the tables are too
close to each other, this information should
be recorded and taken into account by the
system. For this reason, instead of
identifying the main item properties that emerge
from a statistical analysis of consumer
feedback (bottom-up), we aim to start from the
identification of the types of features that can Then, we plan to use Natural Language
Prodetermine a compatibility problem. Then, cessing tools to extract the occurrences of
we want to search for these features in the such words from the bulk of reviews
associreviews (top-down). We hypothesize that ated with each individual item. In this way,
this approach has the advantage that isolated we can build an item profile that specifies, for
opinions can bring useful data to be used each feature, the mean value emerging from
in the cautious type of recommendation we the complete set of occurrences of the
assopursue. ciated words.</p>
      <p>
        Firstly, we will focus on sensory features
to use them in compatibility evaluation of
3. Item recommendation PoIs in relation to people with autism. For
this purpose, we are investigating online
reWe plan to exploit the feature values ex- view repositories providing consumer
feedtracted from consumer feedback to evaluate back about PoIs, such as Yelp [14],
TripAdvithe compatibility of each feature  of an item sor [15], and Google Maps [16]. However, we
 with a user  , taking her/his aversions into will extend our analysis to other types of
feaaccount. Following the approach presented tures, such as those related to physical
accesin [
        <xref ref-type="bibr" rid="ref2">2</xref>
        ], we will combine the compatibility of sibility, in order to complement the standard
the features of  with  ’s preference for the type of information provided by data-sources
category of  to obtain the final score of the such as OpenStreetMap [17] with the
percepitem. Compatibility and preference informa- tions of previous visitors.
tion can be integrated in diferent ways. For We also plan to combine the extracted
instance, in [
        <xref ref-type="bibr" rid="ref2">2</xref>
        ] we proposed to compute an information with other data sources. For
overall compatibility value  for the item instance, we will consider OpenStreetMap
and to combine it with  ’s preference  for metadata provision and possibly
crowdfor the category  of  (e.g., cinema, park, etc.) sourcing platforms such as Maps4All [18],
in order to estimate the rating  ̂ of  : which support a flexible type of geo-data
 ̂ =  ∗  + (1 −  ) ∗  (1) rmicahpeprinigte. mIn pthroisfilewsatyo, wbee wuisleldpofsosribplyerosbotna-in
where  ∈ [
        <xref ref-type="bibr" rid="ref1">0, 1</xref>
        ] tunes the influence of com- alized recommendation. We are aware that
patibility and preference information in rat- is hard to collect real, objective sensory
feaing estimation. However, other methods can tures of PoIs, since the same place can be
perbe applied, which we plan to investigate. ceived diferently from person to person,
especially with notable diferences between
individuals with autism or not. However, we
4. Extraction of think that, by merging a large amount of
difcompatibility features ferent points of view on the same place, as
provided by online reviews, we will be able
from online reviews to obtain an image as similar as possible to
its real characteristics.
      </p>
      <sec id="sec-1-1">
        <title>In order to support a top-down search of compatibility features in item reviews, we plan to identify the words that refer to such features and to map words to feature values.</title>
      </sec>
    </sec>
    <sec id="sec-2">
      <title>Acknowledgments</title>
      <sec id="sec-2-1">
        <title>We thank Claudio Mattutino and the Adult Autism Center of the City of Torino for their support to this work.</title>
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      </sec>
    </sec>
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