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  <front>
    <journal-meta />
    <article-meta>
      <title-group>
        <article-title>Detecting the Number of Bite Prehension of Ggrazing Cows in an Extensive System Using an Audio Recording Method</article-title>
      </title-group>
      <contrib-group>
        <contrib contrib-type="author">
          <string-name>Roberta Avanzato</string-name>
          <xref ref-type="aff" rid="aff1">1</xref>
        </contrib>
        <contrib contrib-type="author">
          <string-name>Marcella Avondo</string-name>
          <xref ref-type="aff" rid="aff0">0</xref>
        </contrib>
        <contrib contrib-type="author">
          <string-name>Francesco Beritelli</string-name>
          <xref ref-type="aff" rid="aff1">1</xref>
        </contrib>
        <contrib contrib-type="author">
          <string-name>Francesco Di Franco</string-name>
          <xref ref-type="aff" rid="aff1">1</xref>
        </contrib>
        <contrib contrib-type="author">
          <string-name>Serena Tumino</string-name>
          <xref ref-type="aff" rid="aff0">0</xref>
        </contrib>
        <aff id="aff0">
          <label>0</label>
          <institution>Department of Agricultural, Food and Environmental Science University of Catania</institution>
          ,
          <addr-line>Catania</addr-line>
          ,
          <country country="IT">Italy</country>
        </aff>
        <aff id="aff1">
          <label>1</label>
          <institution>Department of Electrical, Electronic and Computer Engineering University of Catania</institution>
          ,
          <addr-line>Catania</addr-line>
          ,
          <country country="IT">Italy</country>
        </aff>
      </contrib-group>
      <fpage>27</fpage>
      <lpage>31</lpage>
      <abstract>
        <p>In the context of cattle farming, understanding the feeding behavior of animals is essential to ensure their welfare and maximize productivity. However, monitoring and interpret- ing the acoustic signals associated with grazing, particularly the sound events related to grass intake, pose a significant challenge. This study proposes an innovative method based on 1D convolutional neural networks to automatically classify such sound events during grazing. The approach was developed using a balanced dataset composed of 322 prehension samples and 1000 non-prehension samples, extracted from audio recordings of grazing cattle in real conditions. The results obtained show a high accuracy of 100% during the testing and validation phases of the model. However, there is concern about overfitting of the model due to the limited size of the dataset used. Consequently, future expansion of the dataset is suggested by collecting a larger and more diverse number of audio recordings to improve the generalization and robustness of the model in real cattle farming contexts.</p>
      </abstract>
      <kwd-group>
        <kwd>eol&gt;Precision Livestock Farming</kwd>
        <kwd>Prehension detection</kwd>
        <kwd>Audio Signal Analysis</kwd>
        <kwd>Automatic Classification</kwd>
        <kwd>1D Convolutional Neural Networks</kwd>
      </kwd-group>
    </article-meta>
  </front>
  <body>
    <sec id="sec-1">
      <title>1. Introduction</title>
      <p>
        Recent advances in automated monitoring systems have
opened up new possibilities for precision breeding,
including the radio signal power [
        <xref ref-type="bibr" rid="ref1 ref2">1, 2</xref>
        ] and computer vision to
recognize cow behavior and location within the barn [
        <xref ref-type="bibr" rid="ref3 ref4 ref5">3, 4, 5</xref>
        ].
      </p>
      <p>The feeding behaviour of grazing animals is an aspect
whose knowledge represents an added value in
understanding the methods of direct use of the herbage by the animals
and the consequent implications in terms of pasture
response and production (milk, growth) and qualitative
characteristics of products (nutritional, nutraceutical and sensorial
aspects). Parameters such as the herbage intake, the number
of prehensions, the rumination activity are characterized by
objective detection dificulties, taking into account the
complete freedom of behaviour of grazing animals, especially
in extensive conditions. The traditional method consists of
direct observations of the herbage prehension behaviour
but also, with greater executive dificulty, of the number of
bites made per minute, the time dedicated to eating and the
time dedicated to ruminating.</p>
      <p>To overcome the executive dificulties that characterize
this method, several techniques for the automatic detection
of some grazing behavioural parameters have been
developed.</p>
      <p>
        Among the first automatic detection systems were those
based on the 24h-recording of chewing movements by
pressure sensors nose bands [
        <xref ref-type="bibr" rid="ref6 ref7">6, 7</xref>
        ].
      </p>
      <p>
        In more recent years the use of accelerometers is probably
the most adopted precision farming practice, being able to
detect changes in the position of the neck, head and mouth
[
        <xref ref-type="bibr" rid="ref8 ref9">8, 9</xref>
        ].
      </p>
      <p>
        This allows detecting activities such as prehension,
chewing, rumination, searching, lying, but also urination and
defecation if accelerometers are attached to various points
along the back of the spine or in the tail as illustrated by
the studies of Marsden and Shorten et al. [
        <xref ref-type="bibr" rid="ref10 ref11">10, 11</xref>
        ].
      </p>
      <p>
        However, [
        <xref ref-type="bibr" rid="ref12">12</xref>
        ] the accelerometers cannot easily identify
the individual herbage bite prehensions made by the animals
in part explainable by undesirable signals during recording
sessions due to head movements not related to grazing
activity.
      </p>
      <p>
        In [
        <xref ref-type="bibr" rid="ref13">13</xref>
        ], the authors, demonstrated that acoustic sensors
attached to the hind leg can diferentiate seven behaviors of
cattle (Grazing, Breathing, Walking, Lying down,
Defecating, Vocalizing, Other) with an accuracy of 96.2%. Acoustic
technology ofers non-invasive alternatives to monitor the
welfare and behavior of cows, including estimating
breathing during sleep and quantifying the duration of defecation
events.
      </p>
      <p>Determining the feeding behaviors of dairy cows is
crucial for assessing their productivity and health status.
Various research contributes to progress in livestock
management, providing a basis for the development of more precise
and reliable decision support tools.</p>
      <p>
        Audio systems represent an additional mean available
for the detection of grazing behavior. The recording of
sounds, suitably codified through direct observations or
video recordings, can be an efective mean of characterizing
eating behavior, as the activities of bite prehension, chewing,
rumination can be recognized on the basis of the sound
frequencies recorded over the day at pasture [
        <xref ref-type="bibr" rid="ref14 ref15 ref16 ref17 ref18 ref19 ref20">14, 15, 16, 17,
18, 19, 20</xref>
        ].
      </p>
      <p>
        The studies conducted by Chelotti et al. presented an
analysis system called Real-Time Chews-Boluses
Recognition Algorithm (CBRTA) [
        <xref ref-type="bibr" rid="ref14">14</xref>
        ], which operates completely
automatically in real-time to detect and classify grazing
livestock ingestion events, capable of detecting ingestion events
with a success rate of 97.4%, while achieving up to 84.0%
success in their classification as exclusive chews, boluses,
or composite chews-boluses. Additionally, they proposed
an algorithm called Jaw Movement Food Activity
Recognizer (JMFAR) [
        <xref ref-type="bibr" rid="ref19">19</xref>
        ], based on the calculation and analysis of
temporal, statistical, and spectral features of jaw movement
sounds for the detection of rumination and grazing periods.
      </p>
      <p>
        Milone et al.’s work [
        <xref ref-type="bibr" rid="ref21">21</xref>
        ] demonstrated that the
analysis of ingestion events such as chewing and biting allows
monitoring and characterizing the grazing behavior of cows
and constructing automated methods to decode livestock
ingestion sounds; specifically, three types of ingestion events
(bites, chews, and chews-boluses) were successfully
recognized by cows grazing on tall (24.5 ± 3.8 cm) or short (11.6
± 1.9 cm) alfalfa grass or grass or fescue hay. Additionally,
Vanrell et al. [
        <xref ref-type="bibr" rid="ref20">20</xref>
        ] presented a study that calculates
amplitude, duration, zero crossings, and envelope symmetry for
each raw audio segment corresponding to a grazing cow’s
jaw movement; the results demonstrated that these chewing
events are also useful for constructing automated methods
for classifying cow ingestion jaw movements.
      </p>
      <p>
        In the research conducted by Li et al. [
        <xref ref-type="bibr" rid="ref22">22</xref>
        ], deep
learning models were evaluated to classify ingestion behaviors
(bites, chews, and bite-chews) of dairy cows based on
forage characteristics. It was found that ingestion sounds are
louder and more prolonged for tall forages. However,
although deep learning was efective in classification, further
improvements are needed to diferentiate behaviors based
on forage characteristics.
      </p>
      <p>In this work, the authors propose a study aimed at the
identification of a suitable method to classify and quantify
the sounds detected during grazing in an extensive system,
representing the key aspect for its use in real farm
conditions. The objective of the research is to quantify the number
of herbage prehensions made by 20 h grazing cows through
the development of an audio classifier.</p>
      <p>In Subsection 1.1, we will focus on the development and
implementation of the proposed methodology for audio
event classification in the context of cattle farming. In
particular, we present a detailed analysis of the application
context and the provided data, as well as describe the
development process of the 1D Convolutional Neural Network
(CNN) and the creation of the dataset for model training
and testing.</p>
      <p>In Section 2, we will describe the results obtained
following the training and testing phase of the neural network.</p>
      <p>Finally, there is the concluding section that gathers the
obtained results, study limitations, and future work.</p>
      <sec id="sec-1-1">
        <title>1.1. 1D Convolutional Neural Netwrok</title>
        <p>
          The choice to use a 1D convolutional neural network (CNN
1D), the same as used in the study in [
          <xref ref-type="bibr" rid="ref23">23</xref>
          ], for the
classification of audio events in the context of cattle farming was
driven by the following key factors:
1. Audio Segment Size for ’Prehension’ Class:
Preliminary analysis revealed that audio segments
corresponding to the prehension event have a maximum
duration of about 350 milliseconds. This specific
segment size made the CNN 1D an ideal option for
processing and classification, allowing for accurate
analysis over short time intervals.
2. Flexibility in Adding Future Classes: A crucial
aspect of choosing a CNN 1D was its flexibility and
scalability. Given the potential need to add new
classes of audio events in the future, the
convolutional network ofers the ability to easily adapt to
new data and categories without requiring
significant restructuring of the model.
3. CNN’s Notable Performance in Raw Audio
Classification : Convolutional networks are known for
their efectiveness in classifying unstructured data,
such as images and raw audio. In particular, 1D
CNNs have demonstrated excellent performance in
classifying audio signals, thanks to their ability to
extract significant features from temporal data and
27–31
efectively handle intra-class variation present in
audio data.
        </p>
      </sec>
      <sec id="sec-1-2">
        <title>1.2. Data Analysis</title>
        <p>
          The data analysis phase included evaluating the quality,
variability, and distribution of the provided audio samples.
A detailed analysis was conducted to identify the presence
of background noise, variation in signal quality among
different samples, and consistency in labeling. This thorough
examination allowed for establishing a solid foundation for
creating a balanced and representative dataset, necessary
for the efective training of the network [
          <xref ref-type="bibr" rid="ref24 ref25 ref26 ref27 ref28">24, 25, 26, 27, 28</xref>
          ].
        </p>
        <p>The approach chosen for audio classification in the
context of cattle farming not only addresses the immediate
needs of the project but also lays the groundwork for a
scalable and adaptable platform for future research and
development needs.</p>
      </sec>
      <sec id="sec-1-3">
        <title>1.3. Python Script for the Datasets Creating</title>
        <p>To facilitate the training process, a dedicated Python script
was developed for creating a structured dataset. This script
eficiently organized audio samples in preparation for
subsequent training and validation phases. The dataset creation
phase was crucial to ensure the efectiveness and accuracy
of the audio classification network. It required careful
planning and execution, particularly in terms of data preparation
and verification.</p>
        <p>Initially, the Python script developed for this phase began
by reading the CSV file containing the audio data and their
corresponding labels. This file served as the backbone of
the dataset, providing essential information needed for the
subsequent classification process.</p>
        <p>A fundamental aspect was verifying the semantic
correctness of the timestamps associated with each audio segment.
This step was essential to ensure that each label precisely
matched the desired audio segment.</p>
        <p>To maximize process eficiency and minimize errors, an
automated procedure was introduced to pre-examine each
label. This verification mechanism was tasked with
identifying and flagging any inconsistencies or errors in the labels,
such as invalid timestamps or incorrect formats.</p>
        <p>In case an error is detected, the procedure specifically
reports the row in the CSV file that requires revision. This
approach aims to facilitate prompt corrective action,
reducing the risk of introducing incorrect data into the final
dataset.</p>
        <p>Once the dataset has been verified and cleaned, the script
proceeds to calculate the maximum and average lengths of
the audio segments. This step is crucial for understanding
the variation in audio segment sizes and for setting
appropriate parameters during the network training phase.</p>
        <p>Knowledge of the maximum and average lengths of the
audio segments plays a key role in configuring the
convolutional network. It influences crucial aspects such as input
size, layer structure, and output management, ensuring that
the network is optimized to efectively handle the variety
of audio segments in the dataset.</p>
      </sec>
      <sec id="sec-1-4">
        <title>1.4. Dataset’s Creation</title>
        <p>For the creation of the audio classification dataset focused
on distinguishing between prehension and non-prehension,
specific procedures were followed to ensure the balance and
quality of the dataset.</p>
        <p>Given the limited nature of available samples, a total of
322 samples were obtained for the prehension class.
Considering the abundance of data for the non-prehension class,
it was chosen to limit this category to 1000 segments,
randomly selected to avoid bias in the dataset.</p>
        <p>Due to the discrepancy in the number of samples
between the two classes, a strategy was adopted to balance
the dataset. This is essential to prevent overfitting or bias
towards the more represented class. Therefore, techniques
such as downsampling of the most represented class
(nonprehension) were employed.</p>
        <p>The dataset, in turn, was divided into training,
validation, and test sets. This division allows for efective model
training, validation to prevent overfitting, and testing its
performance on unseen data.</p>
        <p>These stages represent a systematic and balanced
approach to creating a dataset for an audio classification
project, ensuring that the data is representative, balanced,
and of high quality.</p>
      </sec>
    </sec>
    <sec id="sec-2">
      <title>2. Experimental results</title>
      <sec id="sec-2-1">
        <title>2.1. Network training</title>
        <p>For the training phase of the machine learning model, we
follow the following approach, keeping in mind the specific
context of the project, where we faced the challenge of an
imbalanced dataset and a limited number of samples.</p>
        <p>Training is conducted for 100 epochs. It was noticed that
already in few epochs (Fig. 1), the network had achieved
high accuracy. In fact, it is observed that the network
reaches 100% accuracy in just 20 epochs, indicating a
possible overfitting due to the limited number of samples.</p>
        <p>Despite the high accuracy, it is important to emphasize
that this result may not be indicative of the actual
performance of the model on unseen data, due to the limited
training dataset.</p>
      </sec>
      <sec id="sec-2-2">
        <title>2.2. Testing and Validation</title>
        <p>The final phase included thorough testing and validation of
the network, using confusion matrices (see Fig. 2) to assess
performance. Despite achieving 100% accuracy, this result
suggests the possibility of overfitting.</p>
        <p>The neural network model demonstrated high accuracy,
reaching 100% in both testing and validation phases.
However, this exceptionally high result raises concerns regarding
the phenomenon of overfitting, where a model overly adapts
to the training data, thereby losing the ability to generalize
to new data.</p>
      </sec>
    </sec>
    <sec id="sec-3">
      <title>3. Conclusions</title>
      <p>Despite the promising performance of the classifier, the
limited availability of data makes it dificult to determine
with certainty whether the network is actually capable of
efectively functioning in real-world scenarios or if it is
sufering from overfitting. Therefore, acquiring a larger and
more diverse dataset is recommended for further testing and
to improve the model’s generalization. This step is crucial
to confirm the classifier’s reliability in the real context of
cattle farming.</p>
      <p>Despite the limitations, the results obtained provide a
preliminary indication of the problem’s feasibility. To
further improve the model, expanding the dataset, utilizing
data augmentation techniques, or exploring more complex
models and regularization techniques to reduce overfitting
are considered.</p>
      <p>It is essential to increase the size and variety of the dataset
to ensure a more robust evaluation of the model.</p>
      <p>
        Testing various neural network architectures and training
parameters to find the optimal configuration is suggested
[
        <xref ref-type="bibr" rid="ref29">29</xref>
        ].
      </p>
      <p>In conclusion, the training phase has provided
significant insights into the feasibility of the project, despite the
limitations imposed by the dataset.</p>
      <p>Future developments include a significant increase in the
dataset size and also the classes to be identified.</p>
    </sec>
    <sec id="sec-4">
      <title>Acknowledgments</title>
      <p>This study was carried out within the Agritech National
Research Center and received funding from the
European Union Next-GenerationEU (PIANO NAZIONALE DI
RIPRESA E RESILIENZA (PNRR) – MISSIONE 4
COMPONENTE 2, INVESTIMENTO 1.4 – D.D. 1032 17/06/2022,
CN00000022). This manuscript reflects only the authors’
views and opinions, neither the European Union nor the
European Commission can be considered responsible for
them.</p>
    </sec>
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