{"labels":{"en":"A Taste of the Different Flavors of Tiramisù"},"descriptions":{"en":"scientific paper published in CEUR-WS Volume 3783"},"claims":{"P31":"Q13442814","P1433":"Q130542764","P1476":{"text":"A Taste of the Different Flavors of Tiramisù","language":"en"},"P407":"Q1860","P953":"https://ceur-ws.org/Vol-3783/paper_357.pdf","P50":[{"value":"Q130361061","qualifiers":{"P1545":"3"}},{"value":"Q57312364","qualifiers":{"P1545":"4"}},{"value":"Q57758359","qualifiers":{"P1545":"5"}},{"value":"Q61040814","qualifiers":{"P1545":"6"}}],"P2093":[{"value":"Anti Alman","qualifiers":{"P1545":"1"}},{"value":"Alessio Arleo","qualifiers":{"P1545":"2"}}]}}